Crispy Bang Bang Chicken Recipe – The Best Crunchy & Flavorful Dish

Introduction

If you’re craving a crispy, flavorful chicken dish that’s both easy to make and incredibly delicious, then Crispy Bang Bang Chicken is a must-try! This recipe combines perfectly golden, crunchy chicken with a creamy, slightly spicy sauce, resulting in a dish that’s sure to impress.

Over the years, Bang Bang Chicken has gained popularity in the United States, primarily because of its irresistible crunch and bold flavors. Unlike traditional fried chicken, this dish features a lighter, crispier texture that pairs beautifully with its signature sauce. Furthermore, since this recipe contains no pork or alcohol, it caters to a variety of dietary needs.

Now, let’s dive into how to make the best Crispy Bang Bang Chicken at home!

---

What is Crispy Bang Bang Chicken?

Although Bang Bang Chicken originated in Sichuan, China, the modern version has taken on a unique twist. Traditionally, the dish consisted of shredded chicken topped with a nutty, spicy sauce, often tenderized by pounding the meat with a wooden stick—hence the name.

However, in Western adaptations, this dish evolved into a crispy, deep-fried chicken variation that is tossed in or served with a creamy, slightly spicy sauce. As a result, it has become a favorite in both restaurants and home kitchens due to its deliciously bold taste and satisfying crunch.

---

Why You’ll Love This Crispy Bang Bang Chicken

There are several reasons why this dish should be on your menu:

• Crispy, Crunchy Texture: Thanks to panko breadcrumbs and cornstarch, every bite is irresistibly crispy.
• Perfect Flavor Balance: The sweet, spicy, and creamy Bang Bang Sauce enhances the overall taste.
• Quick and Easy: Since this recipe uses simple, readily available ingredients, it’s easy to prepare in under 30 minutes.
• Versatile Serving Options: Whether served as an appetizer, main course, or in a wrap, this dish never disappoints.
• Dietary Friendly: Because this recipe is pork-free and alcohol-free, it suits a wide range of dietary preferences.

Now that you know why this dish is so popular, let’s take a look at the ingredients you’ll need!

---

For the Crispy Chicken:

• 2 large boneless, skinless chicken breasts (or thighs for a juicier texture)
• 1 cup all-purpose flour
• ½ cup cornstarch (for a lighter, crispier coating)
• 1 teaspoon salt
• ½ teaspoon black pepper
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• 2 large eggs
• ½ cup buttermilk (helps keep the chicken tender)
• 2 cups panko breadcrumbs (adds crunch)
• Vegetable oil (for frying)

For the Bang Bang Sauce:

• ½ cup mayonnaise
• ¼ cup sweet chili sauce
• 1 tablespoon sriracha (adjust for spice level)
• 1 tablespoon honey (for a slight sweetness)
• 1 teaspoon lime juice (adds a fresh zing)

---

Step-by-Step Instructions to Make Crispy Bang Bang Chicken

Step 1: Prepare the Chicken

First, cut the chicken into bite-sized pieces (about 1-inch cubes). To ensure the coating sticks properly, pat them dry with a paper towel and remove any excess moisture.

Step 2: Coat the Chicken

For the best results, follow these steps:

1. Set up a breading station with three bowls:
   • Bowl 1: Mix flour, cornstarch, salt, black pepper, garlic powder, and paprika.
   • Bowl 2: Whisk together eggs and buttermilk.
   • Bowl 3: Add panko breadcrumbs.
2. Dredge each chicken piece: First, coat the chicken in the flour mixture, then dip it into the egg mixture, and finally roll it in panko breadcrumbs to ensure maximum crispiness.

Step 3: Cook the Chicken

Deep Frying (For Maximum Crunchiness)

• First, heat oil in a deep pan to 350°F (175°C).
• Then, carefully add the chicken in small batches to avoid overcrowding.
• Fry each batch for 4-5 minutes, turning occasionally for even cooking.
• Finally, transfer the cooked pieces to a paper towel-lined plate to remove excess oil.

Air Frying (Healthier Alternative)

• To begin, preheat the air fryer to 400°F (200°C).
• Arrange the coated chicken in a single layer, ensuring even air circulation.
• Cook for 12-14 minutes, flipping halfway through for a consistent crunch.

Baking (A Lighter Option)

• First, preheat the oven to 400°F (200°C).
• Next, place the chicken on a parchment-lined baking sheet and spray lightly with oil.
• Finally, bake for 20-25 minutes, flipping halfway for even crispiness.

Step 4: Make the Bang Bang Sauce

While the chicken is cooking, whisk together mayonnaise, sweet chili sauce, sriracha, honey, and lime juice in a small bowl. Stir well until the mixture is smooth and creamy.

Step 5: Assemble and Serve

Once the chicken is ready, you have two options. You can either toss the crispy chicken in the Bang Bang Sauce for a full-flavored experience, or serve the sauce on the side for dipping. For added flavor, garnish with chopped green onions or sesame seeds.

---

What to Serve with Crispy Bang Bang Chicken

This dish pairs perfectly with a variety of sides, such as:

• Steamed jasmine rice
• Garlic butter noodles
• Fresh coleslaw
• Crispy fries or onion rings

---

How to Store & Reheat Leftovers

To maintain freshness, follow these storage tips:

• Store: Keep leftovers in an airtight container in the fridge for up to 3 days.
• Reheat: Warm in an oven at 375°F (190°C) for 8-10 minutes to retain crispiness.

---

🔗 Related Articles from LeafyLivingSpaces

Here are some related recipes from your website that complement Crispy Bang Bang Chicken:

• Pepper Steak with Bell Peppers and Onions – A classic and flavorful dish for steak lovers.
• Savory French Onion Potato Bake – A comforting, cheesy side that pairs well with crispy chicken.
• Chicken in Orange Sauce – A sweet and tangy chicken recipe, perfect for those who love flavorful dishes.
• Slow Cooker Cheesy Mozzarella Chicken – A rich and creamy chicken dish, ideal for a cozy meal.
• Easy Creamy Chicken Enchiladas – A delicious Mexican-inspired dish for chicken lovers.

Learn More About

If you love crispy, flavorful chicken dishes, you might also enjoy exploring other comforting and delicious recipes. Smothered Chicken with Gravy and Rice is a rich, hearty meal featuring tender chicken smothered in a savory, homemade gravy served over fluffy rice. This dish is perfect for those who crave Southern-style comfort food with deep, satisfying flavors.

👉 Learn more about Smothered Chicken with Gravy and Rice here.